Ennai Kathrikkai Kuzhambu:

 Here I am giving out the recipes for the Ennai Kathrikkai Kuzhambu …

Ingredients:

Brinjal  - 6

Onion -1
Tomato - 1
Tamarind - a small ball
Garlic - 1
Coconut ( grated ) -  2 tsp
Cumin - 1 tsp
Turmeric powder - 1/4 tsp
Chilli powder - 2 tsp

Coriander powder – 1 tsp
Salt - as needed
Oil - as needed

For seasoning:

Mustard - 1/4 tsp
Urad dal - 1/4 tsp
Curry leaves – small pinch

Method:

Cut the brinjal at the edge alone.
Cut onion, tomato, garlic finely.Soak tamarind in water and prepare extract. Grind coconut, cumin to a paste.Heat oil in a pan. Add mustard, urad dal ,curry leaves and when mustard splutters, add onion, garlic and fry. Add brinjal,tomato and fry for a while. Add tamarind extract, coconut paste, turmeric powder, chilli powder, coriander powder, salt. Once the oil separates, switch off the stove.

Ennai Kathrikkai kuzhambu  is ready!